Natural Air Purifiers

Looking for a natural way to clean the air in your home? It might be simpler than you think...

Yep. Houseplants are the best natural defense for filtering toxins out of the air. All green things work magic with the air during their natural exchange of oxygen and carbon dioxide. But certain types are especially beneficial. For example, the Snake Plant (Sansevieria) helps filter formaldehyde and benzene (both known carcinogens) from the air. These contaminants can be in your home without you ever knowing about it since they are found in household cleaners, paint, adhesives, foam, and various building materials.

Below is NASA's list of the most beneficial houseplants for air purification.


1. (Philodendron scandens `oxycardium') heartleaf philodendron


2. (Philodendron domesticum) elephant ear philodendron

3. (Dracaena fragrans `Massangeana') cornstalk dracaena

4. (Hedera helix) English ivy

5. (Chlorophytum comosum) spider plant

6. (Dracaena deremensis) `Janet Craig', Janet Craig dracaena

7. (Dracaena deremensis) `Warneckii', Warneck dracaena

8. (Ficus benjamina) weeping fig

9. (Epipiremnum aureum) golden pothos

10. (Spathiphyllum) `Mauna Loa', peace lily

11. (Philodendron selloum) selloum philodendron

12. (Aglaonema modestum) Chinese evergreen

13. (Chamaedorea sefritzii) bamboo or reed palm

14. (Sansevieria trifasciata) snake plant

15. (Dracaena marginata) red-edged dracaena

Easy Spring Dinner: Crockpot Chicken Cheesy Potato Soup

Here is a super yummy, super easy meal for the crockpot. It was one of those let's-just-try-it-and-see-how-we-like-it recipes...

6 medium potatoes, diced
1 chicken breast, diced or sliced
1 small onion, diced
1 quart chicken stock (homemade is best) + 1 cup of water
2-3 bay leaves
1 cup half and half (could use less if you want)
3 cups shredded cheese (I used sharp cheddar and swiss)
1 cup frozen corn


Add the potatoes, chicken, onion, stock + water, bay leaves to the crockpot. Cook on low for 6 hours. Add the half and half, cheese, and corn. Cook until the cheese is melted and smooth.

... as you can see by the almost empty crockpot, we LOVED it!! Yum, yum, yum...

Frugal Finds: The latest...

Here are my latest frugal finds... proving, yet again, that you don't have to spend a lot of money to eat healthy. You just have to keep your eyes open!

~ Grass-fed* Organic Ground Beef: $3.81 per pound (Target)

I usually get beef from our local meat shop. They offer grass-fed* beef from a local farm but not organic (which isn't as important as the fact that this stuff was cheaper and organic) so when I found this bargain at Target, I snatched it up!
* Did you know that cows that eat grass instead of corn do not contract ecoli?

~ Zevia Diet Rootbeer: $2.99 for a six pack (Whole Foods)

I LOVE this stuff. It's all natural and made with Stevia instead of aspartame or splenda so it is safe for Corky (I will post later about why ADHD kids should never have aspartame). Oh, and I forgot to mention that it tastes great.

~ Applegate Sliced Ham: $3.99 BOGO (Whole Foods)

I like this because it is nitrate free and it is from certified non-antibiotic, pastured pigs. That is hard to come by in our area and it was cheaper than the Oscar Meyer lunch meat (which I find tastes a little like plastic). Though I'm not a big lunch meat person, my husband loves this stuff. So... yay.

Your Kids ARE What They Eat... so stop feeding them junk!

Since Corky started preschool, I have spent a lot of time worrying about what she's eating. I pack her lunch every day but the school provides snacks. At first I thought: Oh, this is good. Schools have to serve healthy snacks, right...
Wrong.

Cupcakes, cookies, candy, Cheetos... just to name a few of the more prominent options. There's also chips of all sorts and various other "snacks" that Corky has never liked. Oh, but she likes them now....

Yes, gone is the child that loved broccoli and carrot sticks. Say adios to the kid that would choose a banana over a piece of chocolate. They have corrupted my baby!!! *boo hoo*

Anyway, I could go on and on about how awful the eating habits are in our tiny town and how disappointed I am in the schools... but that would take all day. So, I've been trying to make the best of things by reinforcing our eating style at home...

So....
When we were at softball practice the other day and the coach announced that the team would be provided fruits and vegetables for game snacks, I was ready to whoop and holler (that's southern for "shout with excitement"). Actually, I kind of got vocal about it...

"Yeah, that's great!" I said, way too enthusiastically.

You could have heard crickets chirp. There we were, a group of about twelve parents, and I was the only one who was glad about the fruits and veggies. Several (and when I say several, I mean more than half) of them made comments about how their kids wouldn't eat the fruits and veggies. Several of them suggested snack cakes as an option.

I was mortified. Horrified. And most of all angry.

This is the health of our children we are talking about here, people. Good eating habits start at a young age. Your kids will like what you like. They will eat what you feed them. They will value what you value. I understand this well, being someone who has struggled with being overweight my entire life.

My experience with the school taught me that good eating habits have to start in the home. My experience with the softball parents taught me that the schools (and other public associations) will change their good intentions to suit what the kids will be more inclined to eat...

So where does the buck stop?

When does someone put their foot down and quit feeding kids junk?